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Dynamics of Nutrition and Dietary pattern among Tribals. Need for Inclusive food and Nutrition policy
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NATIONAL SEMINAR ON R.E.T SPECIES OF WESTERN GHATS – CHALLENGES AND MITIGATION (SAHYA-2K18)
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Traditional fermentation of ayurvedic medicine yields higher proinflammatory enzyme inhibition compared to wine- model product
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Ian nvestigation into the developing of resistance/ sensitivity to an antibiotic using pseudomonas as model
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Physiochemical and antigenic property of s model antigen in adjunct with chitosanand its modified forms.
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Process optimization for production of a fibrinolytic enzyme from newlyisolated marine bacterium Pseudomonas aeruginosa KU1
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Metal Ion Coordination Essential for Specific Molecular Interactions of ButeamonospermaLectin:ITC and MD Simulation studies
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Computational and thermodynamic analyses of the phospholipase A2 inhibition by erucic acid and linoleic acid
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Microbial production of rhamno lipid biosurfactants: a potential avenue for greener processes and environmental applications
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Antimicrobial susceptibility pattern and characterization of Ciprofloxacin resistant Salmonella entericaSerovarTyphi isolates in Kerala, South India
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